Restaurant in the Heart of Helsinki

Lunch Menu

Starters

SALMON SOUP AND RAW PICKLED SALMON
Salmon soup, raw pickled salmon, potato, carrot, onion, dill and roasted rye bread

or

RABBIT FILLET AND RHUBARB
Thyme butter baked fillet of rabbit, juiced rhubarb, rhubarb gel, salad from white asparagus and red-chicory
15 €

Mains

FRIED PIKE-PERCH AND CAULIFLOWER
Fried pike-perch, cauliflower créme, cauliflower, curry velouté, egg and green asparagus

or

BEEF AND SMOKED MUSSEL
Fillet of beef smoked mussel sauce, caramel onion, pickled onion, potato crème and fresh tomato
24 €

Dessert

MINT AND CHOCOLATE
Mint chocolate mousse, mango ragout and mango ice cream
9 €

3 courses 44 €