Restaurant in the Heart of Helsinki

Lunch Menu

Lunch menu 25.8.-29.8.2014

 

Starters

 

TOMATO CONSOMMÉ AND PRAWN

Tomato consommé and tomato tartar with fried prawn

 

or

 

GLAZED BEEF SIDE AND GOAT CHEESE

Honey glazed beef side, goat cheese foam,

roasted beetroot and beetroot gelé

15 €

 

Mains

 

CHAR GOAL GRILLED FLOUNDER AND SALMON

Flounder fillet filled with salmon mousse, fennel purée and seasonal vegetable pisto with blood orange Beurre Blanc

 

or

 

ROASTED RACK OF LAMB

Rack of lamb, mini carrots, spicy couscous and sage

24 €

 

Dessert

 

PISTACHIO, BLACKCURRANT CREMÉ AND ELDERFLOWER

Pistachio cake, blackcurrant cremé and elderflower sorbet

9 €

 

3 courses 44 €