Restaurant in the Heart of Helsinki

Lunch Menu

Lunch 25.5.-29.5.15

Starters

FISH SOUP

Clear fish soup, dill and malt bread

OR

ENDIVE SALAD

Endive salad, Roquefort cheese and caramelized walnuts 

15 €

Mains

PAN FRIED HALIBUT

Pan fried halibut, hollandaise and hand peeled shrimps

OR

LAMB RACK

Roasted lamb rack, spicy aubergine and fennel tsatsiki

24 €

Dessert

RASPBERRY TART

Puff pastry, fresh raspberries, dulcey chocolate crème and lychee sorbet

9 €

Please ask more information regarding the ingredients from our staff.

9 €

Three course menu 44€