Restaurant in the Heart of Helsinki

Lunch Menu

Lunch menu 20.10.2014-24.10.2014

Starters

 

FRENCH ONION SOUP L

French onion soup flavored with white wine, gruyère cheese

 

or

 

SMOKED PORK TONGUE L,G

Slightly smoked pork tongue, bacon marmalade and granny smith apple

 

 

15 €

Mains

 

SAUTÉED GREENLAND HALIBUT VL,G

Sautéed Greenland halibut, globe artichokes barigoule style and tomatoes

 

or

 

ROASTED GUINEA FOWL VL,G

Roasted Guinea fowl and leg, mushrooms ragôut and pearl onions

 

24 €

Dessert

PISTACHIO CAKE VL,G

Pistachio cake, vanilla crème and coconut sorbet

9 €

3 courses 44 €